11 Jun 2020 --- The UK’s Food and Drink Federation (FDF) and environmental advisory consultancy SLR have published a report that sets out how the food and drink industry can achieve the ambitious target of a net-zero carbon footprint by 2050 and the support it will require from the government. “As the UK government seeks to power the economic recovery through clean growth and investment in low carbon technologies, the needs of the UK's largest manufacturing sector, food and drink, must be at its heart,” the industry representatives concur.
