12 Jun 2020 --- Food-tech company MycoTechnology, which works with the natural transformative power of mushrooms to make new-to-the-world food ingredients, has closed a Series D round of financing, which totals over US$120 million from investors. This US$39 million round, co-led by Greenleaf Foods, SPC, S2G Ventures and Evolution Partners, was completed during the midst of the COVID-19 pandemic, demonstrating investor confidence in MycoTechnology during uncertain times for the global economy, says the company.
