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Proteins
Hydrosol and Planteneers to advance mycoprotein-driven meat...
Germany-based Hydrosol and Planteneers will showcase mycoprotein-based hybrid products and meat alternatives at...
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Proteins
Animal vs. plant protein: Global research reveals age-based longevity...
Adults who consume more plant-based than animal-sourced proteins have longer life expectancies, according to a...
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Meat, Fish & Eggs
Public ignorance toward avian influenza could pose a “serious...
A new study suggests that Americans do not think that bird flu is a threat. Research shows that public ignorance...
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Meat, Fish & Eggs
Animal welfare organization spotlights overconsumption of meat in the...
Animal welfare organization Four Paws is raising concerns about the “overconsumption” of meat in the Netherlands...
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Sugar & Sweeteners
Beyond The Headlines: Kraft Heinz debuts alt-dairy pudding, Cargill...
This week in industry news, Kraft Heinz debuted an oat milk pudding to fulfill dairy substitute demands in the US....
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Meat, Fish & Eggs
British Poultry Council boss urges UK government to “stand firm” on...
The chief executive of the British Poultry Council (BPC) is renewing concerns over maintaining high food safety...
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Proteins
Revo Foods launches “plant-based 3.0” mycoprotein product to move...
Revo Foods has unveiled a range of mycoprotein-based products to expand its offerings beyond those intended for...
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Sugar & Sweeteners
Tackling food fraud: Breaking down supply chain vulnerabilities with...
Food fraud is a growing and often invisible threat, undermining food safety, public trust, and economic stability....
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Fruit & Vegetables
USDA dumps climate-smart agri grants for pilot projects and redirects...
The US Department of Agriculture (USDA) has discontinued the country’s climate-smart farming grants initiated...
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Meat, Fish & Eggs
Südpack, BASF and Werz launch chemically recycled meat packs
Südpack and BASF Gastronomy are providing meat and sausage packaging to butcher Werz. The thermoformed packaging...
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Meat, Fish & Eggs
Slavery at sea: Indian Ocean tuna fisheries face rising pressure over...
The global tuna industry has been long tainted by human rights abuses on the high seas, where as many as 128,000...
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Fruit & Vegetables
PepsiCo expands UK charity partnership to tackle food waste and boost...
PepsiCo is investing £210,000 (US$276,539.3) to tackle food waste and employability in the UK by extending its...
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Meat, Fish & Eggs
UK bans all personal meat and dairy imports from EU as foot-and-mouth...
The British government is banning all travelers from bringing meat or dairy products into the country from the EU,...
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Fruit & Vegetables
Protecting farmers: European Council agrees on new rules to crack...
European member states’ representatives met earlier this week to approve plans for a new regulation to tackle...
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Flavors
Beyond The Headlines: IFF unveils citrus innovation hub, Tapping...
This week in industry news, IFF advanced its citrus taste innovations with a new center in Florida, and US-based...
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Fruit & Vegetables
EIT Food: Financing supply chain transitions key to averting...
Whistleblowers within the UK’s biggest food producers, manufacturers, and retailers flagged an “interconnected set...
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Cereals
EU agri-food imports and exports hit record levels in 2024, flags...
As US President Donald Trump’s global tariffs take effect, the European Commission releases its latest figures on...
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Cell-based
Vow’s cultivated quail receives novel food approval in Australia and...
Cultured meat company Vow has received regulatory approval to use its cultured quail cells as a novel food...
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Functional Ingredients
Future-proofing fats: Taste, traceability and tech drive innovations...
Edible fats and oils innovations are increasingly driven by health-conscious consumers and climate-aware markets,...
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Alcoholic Beverages
Beer industry reeling amid 25% tariff on all canned beer imports and...
Beer companies are reeling after President Donald Trump ordered a 25% tariff on all canned beer imports after...
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Fruit & Vegetables
EIT Food on “normalizing” upcycled ingredients by overcoming taste,...
Despite advances in food upcycling, consumers remain cautious of greenwashing, taste, and food safety compliance,...
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