|
|
|
|
Starch, Sugar & Sweeteners
Mar 05,2010
The Panel considers that there is no reason to believe that the sucrose monoesters of fatty acids per se produced by the new manufacturing process should in any way have biological or toxicological effects different from those of sucrose monoesters of fatty acids produced by the currently-used manufacturing methods.
|
Starch, Sugar & Sweeteners
Feb 26,2010
The unique zero-calorie sweetness of monk fruit concentrate comes from naturally occurring compounds in the fruit that are up to 300 times sweeter than sugar. This means that just ¼ of a gram of Fruit-Sweetness can replace 8 teaspoons of sugar.
|
Starch, Sugar & Sweeteners
Feb 24,2010
National Starch Food Innovation will be showcasing its extensive portfolio of specialty starches at this year’s Djazagro. At the show, a particular focus will be value-adding solutions for sauce, beverage and dairy manufacturers.
|
Starch, Sugar & Sweeteners
Feb 23,2010
Both Imperial and PureCircle have rich heritages in developing proprietary technologies tied to natural, sweet products. This will provide Natural Sweet customers with flexibility in developing innovative applications.
|
Starch, Sugar & Sweeteners
Feb 23,2010
Tate & Lyle is in a position to help advance the White House’s ‘Let’s Move’ initiative. Not only do we hold strong partnerships with the leading food and beverage manufacturers in the United States, we also have expertise in food science, healthy food formulation and production, and human clinical research.
|
Starch, Sugar & Sweeteners
Feb 10,2010
Sheeted and formed snacks: X-PAND’R 683 delivers expansion and crispness in a wide range of snack crackers and snack chips containing flours, dried vegetables and potato flakes.
|
Starch, Sugar & Sweeteners
Feb 04,2010
Due to abnormal weather conditions and the outbreak of an acute mealy bug infestation, tapioca yields in Thailand are expected to decrease by up to 25 per cent in 2009/10.
|
Starch, Sugar & Sweeteners
Feb 03,2010
The three primary contributors to changes in net sales in the fourth-quarter were a positive $60 million from stronger foreign currencies; a positive $48 million from improved volumes; and a negative $49 million from lower price/mix, approximately half of which was related to lower co-product selling prices.
|
Starch, Sugar & Sweeteners
Feb 02,2010
AGRANA and Nile Fruits, a group based in Egypt with a significant track record in fruit processing in the Middle East and North Africa (MENA) region, plan to set up a new joint venture company in the first quarter 2010.
|
Starch, Sugar & Sweeteners
Feb 01,2010
“S6973 is a unique flavor ingredient that can help manufacturers provide a significant reduction in the sugar content of their products without compromising on taste. Senomyx is looking forward to working with Firmenich as they begin pre-commercial activities.”
|
Starch, Sugar & Sweeteners
Feb 01,2010
Roquette Frères which is the owner of U.S. Patent No. 6,344,591 has obtained a further order in September 2009 from the U.S. District Court directing the United States Customs and Border Protection agency to exclude from entry into the United States any dry form maltitol originating from Yucheng Lujian Biological Co. Ltd.
|
Starch, Sugar & Sweeteners
Jan 28,2010
The trading patterns experienced during the first half year have continued, although the Group’s performance in the third quarter was marginally below expectations, before the impact of exchange translation, due principally to lower industrial sales volumes in Food & Industrial Ingredients, Americas.
|
Starch, Sugar & Sweeteners
Jan 28,2010
Not surprisingly, the first products with stevia to market were tabletop sweeteners and beverages. But because of its naturally broad appeal, stevia is now making its way into other categories as well.
|
Starch, Sugar & Sweeteners
Jan 26,2010
Sunwin continues to expand its environmentally-friendly practices beyond those inherent to the process of creating all natural sweetening extracts without the use of chemicals and synthetic materials.
|
Starch, Sugar & Sweeteners
Jan 26,2010
Using the plant Arabidopsis, Dr Paul Dupree and his team have found three enzymes responsible for the production of all detectable levels of a type of sugar called glucomannan.
|
Starch, Sugar & Sweeteners
Jan 22,2010
Biolice 50T is the result of the combination of cereal flour and two different biodegradable polyesters compounded by a twin screw extrusion process.
|
Starch, Sugar & Sweeteners
Jan 20,2010
The new Sweet Success series will provide an attractive option for food and beverage manufacturers seeking to use stevia sweetening systems to create solutions for their customers in a more cost effective manner.
|
Starch, Sugar & Sweeteners
Jan 20,2010
The proposed expansion would bring growth to the Group, provide a platform for further development and expansion of the Group’s business, increase its overall competitiveness and is in the interests of the Company and its shareholders as a whole.
|
Starch, Sugar & Sweeteners
Jan 15,2010
The agreement between PureCircle South America SA (PCSA) and CCU underlines the commitment of both parties to the production of proprietary varieties of high quality Stevia.
|
Starch, Sugar & Sweeteners
Jan 15,2010
The substantial growth in the group's consolidated operating profit in the first nine months of the current fiscal year was generated by the sugar, special products and fruit segments.
|
Starch, Sugar & Sweeteners
Jan 14,2010
We believe this will enable the development of food and beverage products that require reduced amounts of caloric sweeteners while still retaining the "clean sweet taste" associated with a fully sugared product.
|
Starch, Sugar & Sweeteners
Jan 11,2010
Fenchem now will focus on High purity reb A products with content ranging from 95 to 99%. NeuVia Reb A is extracted from Stevia rebaudiana Bertoni with innovative technology.
|
Starch, Sugar & Sweeteners
Jan 08,2010
Neotame is approved by practically all global regulatory agencies including the United States Food & Drug Administration, JECFA (Joint FAO/WHO Expert Committee on Food Additives), and now also by the European Union.
|
Starch, Sugar & Sweeteners
Jan 04,2010
The award recognizes Corn Products' decision to partner with Morita, a highly reputable business in the stevia industry, to offer its customers Enliten high intensity sweetener.
|
Starch, Sugar & Sweeteners
Jan 04,2010
The company offers a niche as a direct provider to consumers without the standardization and higher costs in product and delivery compared to existing providers.
|
|
|
Newsletter Subscription
