Enzymes

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Total Records Found:22

Enzymes Mar 04,2010

Enzyme Launched for Natural Vanilla Extraction

Depol 40L from Biocatalysts Ltd is a unique mixed carbohydrase enzyme which has been specially developed to aid the extraction of natural vanilla extracts from vanilla pods.

Enzymes Jan 14,2010

Genencor Receives 2009 New Product Innovation Award for Enzymes for Biofuel Production

According to Frost & Sullivan, the Accellerase product line provides feedstock and pre-treatment flexibility, better process economics, accessory products and versatility, which are all significant advantages that make it stand out from the competition.

Enzymes Dec 16,2009

Novozymes to Focus European Activities in Switzerland and Denmark

Novozymes said that while efforts are being made to offer options for the employees in Paris and Vienna, the reorganization will result in some layoffs

Enzymes Oct 28,2009

Novozymes Profits Rise But Food Enzyme Sales Down

Sales of enzymes to the baking industry were almost on par with the same period of 2008. Enzyme sales to the brewing industry improved in the third quarter.

Enzymes Oct 06,2009

DSM Acrylamide Mitigating Enzyme Receives Chinese Regulatory Approval

Derived from micro-organism Aspergillus niger, PreventASe converts asparagine, a precursor of acrylamide, into naturally occurring amino acid asparate. This prevents the formation of potentially carcinogenic acrylamide.

Enzymes Sep 30,2009

Enzymes Make Premium Beer at an Affordable Price

One solution is a new concentrated enzyme complex – LAMINEX Super 3G. Based on traditional technology, it has been developed to relieve bottlenecks, save time and, most importantly, cut brewing costs.

Enzymes Sep 14,2009

Novozymes Launches New Enzyme for Sustainable Brewing

Because the beer tastes good, reducing CO2 or the price of the final beer were much stronger drivers of preference than whether the beer was made from malted or unmalted barley. Consumers expressed a strong interest and an openness to try the new, 100% barley-based beer.

Enzymes Sep 10,2009

Novozymes Regains Lead Position on Dow Jones Sustainability Index for Biotechnology Sector

Novozymes led its sector from 2000 to 2007. Now, in 2009, Novozymes has again been ranked the leader of the Biotechnology sector because it has improved its scores covering all three dimensions: environmental, social, and economic.

Enzymes Sep 09,2009

Taking the Stress Off Yeast Produces Better Wine – Study

By manipulating the genes that control the stress response of the yeast, the researchers found that they could improve its performance in industrial fermentation processes.

Enzymes May 13,2009

Novozymes Expands R&D Site in California

Besides a broad focus on exploring new innovative enzymes, the specific focus at the Davis site is currently on further development of the enzymes necessary for commercial production of cellulosic ethanol.

Enzymes Apr 29,2009

Novozymes Matches Expectations But Reports Food Enzyme Decline

Sales of food enzymes were on level with the first quarter of 2008 in DKK and down by 5% in LCY. Sales of enzymes to the baking industry were on level with the first quarter of 2008.

Enzymes Apr 24,2009

New Study Reveals the Protein that Makes Phosphate Chains in Yeast

The study, published this week in Science, uncovers the function of a single protein with a wide range of potential implications ranging from improving crops to fighting diseases such as sleeping sickness.

Enzymes Apr 09,2009

EFSA Consults on Guidelines on Food Enzymes

The request to provide guidelines arises from the new Regulation No 1331/2008, which establishes a common authorisation procedure for food additives, food enzymes and food flavourings.

Enzymes Feb 25,2009

Commercial Yeasts Upgraded with an Enzyme for Biofuel Production

Boles and his colleagues have succeeded in genetically modifying industrial yeast strains, thus producing ethanol from xylose in a single step. Having already succeeded in transforming arabinose into ethanol by genetically modified yeast strains, Boles and his team have now found an efficient way to convert most of the plants energy into biofuel.

Enzymes Feb 24,2009

New Enzymes Launched for Cellulosic Ethanol

At the National Ethanol Conference in San Antonio in Texas, Executive Vice President Peder Holk Nielsen presents the progress achieved by Novozymes’ latest second-generation enzyme products. This new enzyme family is the highest performing and most cost-effective enzyme solution available today.

Enzymes Dec 18,2008

Juice Producers Extract More Juice Out of Every Apple with Novozymes’ Pectinex Ultra Mash

Novozymes’ new enzyme is added to the apple mash to enhance the release of juice. With apple supplies diminishing in some regions and with very variable prices for apple juice, juice producers are looking for new ways to maximize their raw materials.

Enzymes Sep 16,2008

AB Enzymes Announce Price Increases

The announced price increases are necessary to cover part of the cost increases in raw materials, energy and overhead costs that have been incurred in recent months.

Enzymes Sep 12,2008

Enzymes Hold Potential in Keeping Down Bread Ingredient Costs

Enzyme solutions are offering viable alternatives to traditional oil-based and chemical improvers, strengthening and conditioning the dough to enable easy processing in the bakery.

Enzymes Aug 13,2008

AB Enzymes Expands VERON Product Range

VERON GMS was launched to address the painfully felt issue of increasing cost of raw materials. Customers using this product can save up to 30% of their costs in replacing monoglycerides.

Enzymes Jul 11,2008

DSM Acquires Valley Research to Strengthen Food Enzymes Activities

Valley Research Inc., a privately held biotechnology company founded in 1984, offers a broad range of enzymes, supported by technical laboratories and excellent production facilities.

Enzymes Feb 29,2008

U.S. Department of Energy Selects Novozymes Project to Further Develop Enzymes for Cellulosic Ethanol Production

Novozymes has been working on enzyme development for cellulosic ethanol, where agricultural residues like straws and corn stover are converted into ethanol, since 2001 when we received a previous Department of Energy-funded project.

Enzymes Mar 07,2007

Scientific experts and DSM Nutritional Products recommend increasing vitamin D3 intake, an indispensable vitamin especially for healthy bones.

Worldwide people are undersupplied with vitamin D3, which has a key role in bone and calcium metabolism. Shortages can cause Osteoporosis which is a global public health problem with an estimated cost of $19 billion annually.